Spelt & Honey Bread
Ingredients
Spelt flour (35%), wholemeal spelt flour (30%), wheat gluten (7%), spelt flakes (4%), millet (4%), flaxseed (4%) sunflower kernels (4%), caramelized sugar (3%), dextrose, salt, honey powder (1%), thickener: carboxymethyl cellulose, emulsifier: mono & diacetyl tartaric acid esters of mono & diglycerides of fatty acids}, flour treatment agent: ascorbic acid, enzymes), Water, Bakers Bran (wheat bran), yeast, soya flour.
Allergens
Spelt, Wheat, Gluten, Soya.
Nutritional Information
Typical Values (Per 100g)
Energy KJ (1094)
Energy Kcal (261)
Fat (4.45)
Saturated Fat (0.70)
Carbohydrate (42.69)
Sugar (3.26)
Fibre (5.31)
Protein (12.74)
Salt (1.14)
Weight
350g ℮