Spelt & Honey Bread

Spelt flour (35%), wholemeal spelt flour (30%), wheat gluten (7%), spelt flakes (4%), millet (4%), flaxseed (4%) sunflower kernels (4%), caramelized sugar (3%), dextrose, salt, honey powder (1%), thickener: carboxymethyl cellulose, emulsifier: mono & diacetyl tartaric acid esters of mono & diglycerides of fatty acids}, flour treatment agent: ascorbic acid, enzymes), Water, Bakers Bran (wheat bran), yeast, soya flour.