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Plain Batch Loaf

Ingredients

Wheat flour {calcium, iron, niacin, thiamin, wheat gluten, alpha-amylase, flour treatment agent (ascorbic acid)}, water, salt, wheat gluten, yeast, preservative (calcium propionate), emulsifiers {(sodium stearoyl-2-lactylate), (soya flour, rapeseed oil), dextrose}. 

Allergens

Wheat, Gluten, Soya. 

Nutritional Information

Typical Values (Per 100g)

Energy KJ (1010)

Energy Kcal (237)

Fat (1.13)

Saturated Fat (0.30)

Carbohydrate (50.88)

Sugar (1.23)

Fibre (2.16)

Protein (8.97)

Salt (0.12)

Weight

800g ℮