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Crusty White Pan

Ingredients

Wheat flour {(calcium, iron, niacin, thiamin), wheat gluten, alpha-amylase, flour treatment agent (ascorbic acid)}, water, yeast, salt, emulsifiers {(diacetyl tartaric acid ester of mono and diglycerides), enzymes (wheat), soya flour, rapeseed oil)}, preservative (calcium propionate).

Allergens

Wheat, Soya. 

Nutritional Information

Typical Values (Per 100g)

Energy KJ (995)

Energy Kcal (234)

Fat (1.17)

Saturated Fat (0.25)

Carbohydrate (50.3)

Sugar (1.06)

Fibre (2.22)

Protein (8.59)

Salt (0.11)

Weight

800g ℮